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in 3 days
Serving size
226.8 g
Amount per serving
Calories
149.78
% Daily Value *
Total Fat 3.99 g
5%
Saturated Fat 0.45 g
2%
Trans Fat 0 g
Cholesterol 0 mg
0%
Sodium 648.64 mg
28%
Total Carbohydrate 24.95 g
9%
Dietary Fiber 4.99 g
18%
Total Sugars 6.8 g
14% †
Protein 4.99 g
10%
Vitamin A 0 μg RAE
0%
Vitamin C 0 mg
0%
Vitamin D 0 μg
0%
Calcium 91.85 mg
7%
Iron 2 mg
11%
Potassium 607.81 mg
13%
Water 0 g
Ash 0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
† One serving adds 6.8g of sugar to your diet and represents 14% of the Daily Value for Added Sugars.
Ingredients: Soup Bean Native 3 Sisters (Vegetarian Stock (water, Natural Vegetarian Flavor [water, Onion, Carrot, Celery, Salt]), Butternut Squash Puree, Butternut Squash, Black Beans, Northern Beans, Pinto Beans, Kale, Hominy (white Hominy, Water, Salt, Onion, Red Bell Pepper, Extra Virgin Olive Oil, Salt, Cilantro, Jalapeno Pepper, Cornstarch, Garlic (garlic, Water, Citric Acid), Onion Powder, Chipotle Chile Powder, Granulated Garlic, Coriander, Oregano, Black Pepper.)
All info sourced from Berkeley Dining.